Bread Pudding

Bread pudding is a popular baked dessert made from stale or day old bread soaked in a custard-like mixture of milk, eggs, butter and sugar. Spices, usually cinnamon and nutmeg, dried or fresh fruits and nuts are added for added flavour and texture. This pudding is typically made using dense breads such as French bread, Italian bread, Challah, and Brioche but day-old croissants and softer sliced breads (like the Read More …