Roasted Tomato and Red Pepper Soup

Last week, I bought 16 of the biggest and reddest tomatoes at the farmer’s market with big plans for them. Little did I know, my daughter had plans of her own. She, who has a love-hate relationship with tomatoes, requested tomato soup so that’s exactly what I ended up making. It was perfect for the rainy, cooler weather we’ve been Read More …

Vegetarian Three-Bean Chilli

This vegetarian chilli is nutritious, flavourful, rich, and comforting, especially on chilly days like today. I love making chilli because it is something my entire family enjoys eating and it is quite easy to prepare. This one-pot meal incorporates three different wholesome legumes and a variety of vegetables. Did I mention it tastes great?! I kid you not, my youngest Read More …