Recently my mom was gifted some garden-grown butternut squash. She passed them onto me and I gladly accepted. I had never made butternut squash soup …
Pumpkin Bread
It is no secret that we love baked goods in this household. During Fall and Winter, I bake at least twice a week – There …
Chickpea Curry (Spicy Kadalai Curry)
Every time I make a trip to Costco, I purchase a eight-can package of chickpeas. Usually I am all for using dry chickpeas that have …
Organic Meadow – REVIEW
Most of those that follow me on Instagram, know how much I love Organic Meadow dairy products. I recommend them to everyone I know simply …
Okra Stir-Fry
Okra is quite the interesting vegetable – It is known for it’s sticky/slimy texture once cooked, which is what turns many children off from trying …
Minestrone Soup
Over the weekend, I made some Minestrone soup and it was so comforting! It was thick, hearty, full of flavour, and loaded with vegetables such …
Oat Snack Bars (Nut-free)
I am the mom that buys A LOT of granola bars (even though they aren’t cheap) because I am also the mom with very little …
My 5 Favourite Toddler-Friendly Dinnerware
When it comes to choosing the right dinnerware for your toddler and young children, there are so many different options to choose from. It can …
Brussel Sprout Varai
All three of my children are huge fans of Brussel sprouts, however the only way they ate them (until a couple days ago) was roasted …
Mixed Greens and Basil Vegan Pesto
Ever since I discovered that Parmesan cheese is made with rennet (an enzyme extracted from the stomach of calves), we have completely scrapped Parmesan cheese …