I tend to make a lot of rasam during the cold and flu season – and with good reason! Rasam, a Tamil spicy soup made …
Recipes
Butternut Squash Soup
Recently my mom was gifted some garden-grown butternut squash. She passed them onto me and I gladly accepted. I had never made butternut squash soup …
Pumpkin Bread
It is no secret that we love baked goods in this household. During Fall and Winter, I bake at least twice a week – There …
Minestrone Soup
Over the weekend, I made some Minestrone soup and it was so comforting! It was thick, hearty, full of flavour, and loaded with vegetables such …
Oat Snack Bars (Nut-free)
I am the mom that buys A LOT of granola bars (even though they aren’t cheap) because I am also the mom with very little …
Mixed Greens and Basil Vegan Pesto
Ever since I discovered that Parmesan cheese is made with rennet (an enzyme extracted from the stomach of calves), we have completely scrapped Parmesan cheese …
Oat and Almond Flour Waffles
My children love waffles and although we indulge in them every so often, I also love serving the children healthier versions of the foods that …
Date Energy Balls
Today I am going to share the recipe for these amazing Date Energy Balls that my children like to eat for afterschool snack. I always …
Green Lentil & Vegetable Soup
A few people requested the recipe for the Green Lentil and Vegetable soup I posted this week on Instagram. I haven’t really been posting many …
Blending the Perfect Green Smoothie
Green smoothies have been popular for the past few years, and with good reason. These smoothies blended with fruits and leafy greens are nutrient-packed, gives …