recipe

Brioche Bread French Toast

If you’re looking for a decadent French Toast recipe, this is it! In this recipe I use thick slices of sweet, rich Brioche bread dipped …

Jambalaya is a spicy one pot rice dish native to West Africa. It uses a combination of onion, celery, green pepper, thyme, in addition to …

Last Autumn, I heard of pumpkin macaroni and cheese and sort of dismissed the thought of pumpkin in macaroni. A few weeks later I had …

Rava laddu is one of the first sweets that I learned to make. With minimal ingredients and minimal cooking time involved, it has always been …

I tend to make a lot of rasam during the cold and flu season – and with good reason! Rasam, a Tamil spicy soup made …

One of my most requested recipes to date has got to be for Sri-Lankan eggplant curry. I have been avoiding writing up this recipe for …

It is no secret that we love baked goods in this household. During Fall and Winter, I bake at least twice a week – There …

Every time I make a trip to Costco, I purchase a eight-can package of chickpeas. Usually I am all for using dry chickpeas that have …

Okra is quite the interesting vegetable – It is known for it’s sticky/slimy texture once cooked, which is what turns many children off from trying …

Over the weekend, I made some Minestrone soup and it was so comforting! It was thick, hearty, full of flavour, and loaded with vegetables such …